honey garlic ribs

Preheat oven to 400°F

1 large rack of back ribs or side ribs
Salt, pepper, garlic powder, onion powder
1 bottle honey garlic sauce
1 can coke or pepsi
2 tbsp brown sugar
2 tbsp soya sauce

Separate ribs by cutting between each bone.

Place ribs in a dutch oven. Season with salt, pepper, garlic powder, and onion powder (use lots, should look like it snowed seasoning)

Place ribs in oven uncovered for 15 mins then stir ribs around in the pot and leave in the oven for another 15 mins.

Remove ribs from oven and reduce heat to 300°.

Add one bottle honey garlic sauce, one can of Coke or Pepsi, 2 tbsp soya sauce and 2 tbsp brown sugar. Stir. Cover with lid or tightly wrap with tinfoil.

Return ribs to oven for 1.5 hours. Check tenderness (meat has shrunk from bones and bones pull away easily from meat when twisted).

When ribs are tender, remove from oven. Serve with fried rice and stir fried veggies.